Come join us at Zipang Japanese Restaurant for an authentic casual lunch or dinner conveniently located at Currumbin on the Gold Coast, Queensland.
Our menu features a range of tapas share style plates along with rice and meal bowls that will suit a range of tastes. Vegetarian, vegan and gluten free options are available.
If you are in a rush, we have grab n’ go options such as sushi, salads and bento boxes freshly-made and ready to eat.
Lunch Tuesday – Friday from 10.30am – 2.30pm Dinner Wednesday – Saturday from 5pm
KATSU CHICKEN CURRY27 Panko crumbed chicken breast with a thick and rich Japanese curry sauce (not spicy)
TOFU CURRY VG27 Crispy tofu, green beans with thick Japanese curry sauce (not spicy) ⓥ
RAMEN
Gluten free option available.
Traditional Tonkaotsu 24.5
Rich 9 hour pork bone broth. Cha-syu pork belly, ali-tama egg, bamboo shoots, spring onion, Asian veg, Nori and noodles.
Spicy Miso Tonkotsu 26
Same topping as traditional tonkotsu. Added spicy miso to the 9 hour bone broth, chilli oil and flake on top
Chicken Shoyu 24.5
Golden Chicken Broth. Slow cooked semi-clear broth lighter than tonkotsu, chicken breast, corn, wakame, aji-tama egg, bamboo shoots, spring onion, Asian veg and noodles
Happy Monk Vegan 24.5
Shiitake, kombu, gingre base light broth, braised shiitake, bamboo shoots, spring onion, edamame, corn, Asian veg, sprouts, wakame and noodles
Spicy Miso Vegan 26
Same topping as Happy Monk, with added spicy miso to the vegan broth, chilli oil and flake on top.
Please be advised that we will try to accommodate those with food allergies as best as we can, however, because we operate in a commercial kitchen, all foods may contain gluten, seafood, sesame, etc.
BYO Wine Only. $6 corkage per person
Thank you for understanding and if you have any questions, please contact us and we will be more than happy to help.
